Garlic Biltong Sliced


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Garlic sliced, the original flavour, with a hit of garlic, are made from thick, solid pieces of 100% Australian beef topside. Marinated, cured and dried in a way to hold nutrients and flavour. After the curing and drying process, they are sliced into thin slices. They are a high source of Protein, low in Carbonates and Gluten free.